It's Federal Law that every restaurant manager and employee across the nation be trained in safety, health, and security, and be compliant with OSHA (see your OSHA wall poster). Restaurant OSHA Safety & Security wants to make it as fast and easy as possible to get an entire restaurant team trained, tested, and certified, because we love safe restaurants.
Due to the global pandemic of COVID-19, we are all going through tough times, with millions of people losing their jobs and businesses closing daily. We want to do our part to HELP YOU as we come together as a community and support one another – remember, we are ALL in this together! We are worried about you and want to help you get trained to learn new jobs, new skills, or just strengthen the ones you already have. How are we doing this? Our goal is to give away more than 100,000 classes and books valued at more than $2 million to show our love and support to restaurant industry employers and employees across the Country! We are offering our online courses, workbooks and textbook to you at NO COST! Zero. Zip. Zilch.
What do you get?
Management-Level Online Course – Valued at $19.99
Employee-Level Online Course – Valued at $9.99
Downloadable PDF of our Management-Level Workbook – Valued at $9.95
Downloadable PDF of our Employee-Level Workbook – Valued at $7.95
Downloadable PDF of our Employee-Level Workbook (Spanish) – Valued at $7.95
Downloadable PDF of our Textbook - Valued at $89.95
Certificate of Completion (Spanish) good for (2) years
Certificate of Completion good for two (2) years
That’s a TOTAL VALUE of $145.78 for FREE with absolutely NO STRINGS ATTACHED. We promise!
Why are we doing this, you may ask? Because we love safe restaurants and we love you! In the 32+ years we have been in the restaurant industry, we have seen the good, the bad, and the often-times very ugly side of this industry. Our CEO, Howard Cannon of Restaurant Expert Witness, is a Forensic Scientist who wrote the workbooks, textbook and courses. Since 1987, he has specialized in restaurant and bar industry lawsuits with 250+ litigation and 300+ pre-litigation projects to his credit.
You really can’t put a price on helping others. All we want is to show the love of Jesus to all current and future restaurant customers, employees, managers, and owners. WE LOVE YOU and don’t want you, your family, your friends or your employees being injured, harmed, sickened, maimed, or killed in any restaurant.
We believe Peace, Love, Joy, and Hope comes from Jesus Christ - and education! You can’t fix what you don’t know. All we ask is that you pay it forward – tell all your friends and family about this incredible opportunity because we want everyone to be trained and to come out of this unfortunate pandemic stronger and safer than ever!
"My command is this: Love each other as I have loved you." John 15:12
Restaurant OSHA Safety & Security:
The Restaurant OSHA Safety and Security textbook is THE book of best practices and industry standards for restaurants. Whether you are a restaurant owner, manager, or executive, this book contains critical information on how to run your business safely and effectively, all while complying with OSHA and other industry standards. A must-have for the office of any restaurant.
The Manager Workbook contains everything that a restaurant owner, manager, or executive needs to fully complete the Restaurant OSHA Management Level Course. It's chock full of training content, all specifically tailored to the unique demands of being in a management position in a restaurant. Inside, you'll find quizzes, answer keys, a final exam, and a certificate of completion.
Just like the Manager Workbook, the Employee Workbook contains everything an individual needs to complete the Restaurant OSHA Course, but this time it is specifically targeted at the employees of restaurants everywhere. It's available in both the English and Spanish languages, and comes fully equipped with quizzes, answer keys, a final exam, and a certificate of completion.